3 ways to cook flavourful and healthy chicken breast

With the growing number of burger places and steakhouses opening up all around Hong Kong, not only am I eating out at least 10 times a week, these dining out meals are getting increasingly oily. In an effort to extend my Make healthy Mondays a habit, I’ve been trying to dish out more healthy lunch… Read More 3 ways to cook flavourful and healthy chicken breast

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Tasmania: Breakfast with fresh local produce and the best coffee at Blue Bar Cafe

In general, fresh food is good food and Blue Bar Cafe exemplifies this rule. They use the freshest ingredients in their dishes and then cook it to perfection too. That, along with the fact that they served the best coffee of all the places we went to over our 9-day adventure in Tasmania (that must equate… Read More Tasmania: Breakfast with fresh local produce and the best coffee at Blue Bar Cafe

Try this: Order LeTAO cheesecake online from Japan to Hong Kong

My colleague came to my desk one morning describing this Japanese cheesecake to me with the most exagerrated enthusiasm, repeatedly alluding to how sooooooo yummy!!! it was. I’m pretty easily sold by references to yummy, cheesecake or food, so I automatically matched the enthusiasm with an omg I want it!!! She ordered the LeTAO Fromage… Read More Try this: Order LeTAO cheesecake online from Japan to Hong Kong

Satisfy your truffle fries craving at these 3 restaurants

There’s something about that strong distinct smell and taste of truffle that seems to be able to spice up almost any slightly pedestrian dish. Truffle carbonara, truffle cheese and truffle oil are among the delicious combinations that come to mind. But of course, without having to splurge big bucks on those expensive shavings, the crowd pleaser… Read More Satisfy your truffle fries craving at these 3 restaurants

Tasmania: Learn real pasta skills at Red Feather Inn Cooking School

I often like to join cooking classes when on holiday and it was even more of a must-do when visiting Tasmania as there are two renowned spots which promise to bring a memorable experience: Red Feather Inn near Launceston and The Agrarian Kitchen near Hobart. Unfortunately, The Agrarian Kitchen was fully booked so I couldn’t… Read More Tasmania: Learn real pasta skills at Red Feather Inn Cooking School

Hong Kong food news and highlights (Apr 2015)

Feature: A popular holiday destination for foodies As I write this from my hotel room in Hobart, it’s already clear why Tasmania is such a popular holiday destination for Hong Kong-ers. Apart from the breathtaking scenery and nature, it’s home to the freshest produce and seafood, that’s affordable and accessible; restaurants use these local ingredients… Read More Hong Kong food news and highlights (Apr 2015)