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A recent and alarming food safety incident in Zhejiang, China, underscores the hidden risks associated with cost-cutting practices in online grocery fulfillment. A couple was hospitalized in critical condition, requiring intensive care and extensive medical interventions, after consuming baby cabbage (娃娃菜) ordered online. Police investigation revealed that the culprit was not pesticide residue, but…
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Hong Kong’s fast-paced, high-stress lifestyle, often characterized by late nights and irregular schedules, poses a significant risk to liver health; however, traditional Chinese medicinal (TCM) soups offer a natural, dietary approach to counter these modern pressures and support vital organ function, according to local food culture experts. This ancient wisdom, which views the liver…
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Tsuen Wan Plaza has inaugurated a specialized dessert and artisan market focusing on the ubiquitous and increasingly popular pistachio flavor, running from January 22nd to February 22nd, 2026. Located along the L1 corridor, the Pistachio Dessert x Handcraft Market aims to satisfy the city’s growing appetite for the vibrant green nut, featuring a rotating…
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Hong Kong’s dynamic culinary landscape for 2025 confirms the city’s status as a global gastronomic hub, featuring a curated selection of over 30 must-visit eateries spanning Michelin-honored institutions, beloved cha chaan tengs, cutting-edge fusion concepts, and essential street food stalls. This diverse collection, concentrated around major MTR hubs like Tsim Sha Tsui, Mong Kok,…
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As the Lunar New Year approaches, Hong Kong families and friends are moving beyond traditional Cantonese cuisine, embracing a diverse array of dining experiences—from refined Japanese sushi to relaxed Western-style cafés—to mark the crucial Tuen Nin Fan (reunion dinner). This year’s options highlight a growing trend toward flexible celebrations, offering high-quality dining both in…
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HONG KONG – MOS Burger, the Japanese-style fast-food chain, has announced the rollout of a significantly enhanced Tamagoyaki Eel Rice Burger to commemorate the Lunar New Year, beginning on January 28, 2026. This limited-time offering, priced at $39, is complemented by a trio of promotional activities designed to engage customers and offer digital rewards,…
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Taipei, Taiwan – For food enthusiasts seeking an authentic and highly acclaimed street food experience in 2025, the Nanjichang Night Market (South Airport Night Market) remains an essential culinary destination. Despite its smaller size compared to other major night bazaars, this bustling market in Taipei’s Zhongzheng District packs a remarkable density of flavor, hosting…
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A convenient online grocery order turned life-threatening for a couple in Zhejiang, China, after consuming baby Chinese cabbage contaminated not by pesticides, but by the cheap, repurposed old newspaper used for packaging. The incident, which occurred recently in Taizhou, resulted in both individuals suffering severe symptoms of anticoagulant poisoning, requiring intensive care, and has…
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AW Patisserie, a prominent Hong Kong-based French dessert boutique celebrated for its signature pistachio creations, recently announced the launch of its 2026 Lunar New Year collection of festive gift boxes. Available for pre-order, the collection features three distinct sets focusing primarily on high-quality pistachio butter cookies, artisanal nut brittle, and an engaging element of…
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A landmark international study, co-led by researchers from City University of Hong Kong (CityU), has uncovered significant health risks linked to the consumption of seafood contaminated with “forever chemicals.” Published in the prestigious journal Science, the research highlights an alarming trend of Per- and Polyfluoroalkyl Substances (PFAS) pollution crossing borders through the global fish…