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Popular Korean restaurant chain Terrace in Seaside is turning mealtime into a playful challenge this month with the launch of its “Red Bean Hunt” campaign. From now until February 28, diners across all 13 Hong Kong locations can participate in a time-limited game to win complimentary desserts, beverages, and significant savings on their total…
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The scientific community is mourning the passing of Maria Branyas Morera, a Spanish supercentenarian who held the title of the world’s oldest woman until her death in August 2024 at the age of 117. Beyond her remarkable lifespan, Morera has left behind a biological legacy that is reshaping our understanding of aging. Responding to…
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After a brief hiatus that left local foodies longing for its signature charred crusts, the acclaimed pizzeria Little Napoli has officially made its grand return. On December 10, the establishment transitioned from its original Happy Valley roots to a vibrant new home in Wan Chai. This relocation marks a significant expansion for the brand,…
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In a recent investigation that has sent ripples through the local health-food community, the Hong Kong Consumer Council revealed that every dried goji berry sample tested in its latest study contained trace amounts of heavy metals. The watchdog analyzed 27 varieties of the popular “superfood” collected from supermarkets, pharmacies, and specialty retailers across the…
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A young couple in Shanghai has been diagnosed with late-stage liver cancer after five years of marriage, a tragedy medical experts have traced back to a common kitchen oversight. The pair, a 28-year-old woman and her husband, sought medical attention after experiencing chronic exhaustion, loss of appetite, and persistent abdominal distress. Following a clinical…
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In an unprecedented move to clear inventory, AEON’s popular $12 sub-brand, Living Plaza, has announced a dramatic price slash at its Hang Hau outlet. Effective immediately and running through March 8, the “Last Call” clearance event features a dedicated bargain zone where household essentials are priced at just HK$3. This strategic discount represents a…
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In a significant contribution to preventive medicine, Professor Norihiro Sato of Teikyo University’s Fukuoka School of Medical Technology has identified ten specific food categories and five therapeutic soups designed to strengthen the body’s innate defense systems. Based on his clinical insights and emerging research, these dietary strategies focus on enhancing immune cell activity and…
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McDonald’s Hong Kong is officially kicking off the new year with a significant price reduction across its most popular menu items, headlined by a major discount on the fan-favorite Spicy Chicken Filet Meal. Starting February 23, the fast-food giant is expanding its “Value Selection” lineup to include four signature sets, with prices starting as…
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In an era defined by relentless digital connectivity and high-pressure career demands, “burnout” has evolved from a workplace buzzword into a globally recognized clinical phenomenon. Often dismissed as simple tiredness, the World Health Organization (WHO) redefined burnout in 2019 as an occupational syndrome resulting from chronic workplace stress that has not been successfully managed.…
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Medical researchers have long observed that human cognitive health begins a slow decline well before old age. Data published in the Journal of Continuing Medical Education indicates that the human brain begins to lose volume naturally after age 40, shrinking by approximately 5% every decade. While some level of atrophy is inevitable, recent scientific…