Hong Kong fast-food giant Café de Coral has ignited a wave of excitement among bargain hunters with a surprise four-day promotion that slashes prices on its legendary chicken legs. From September 7 to September 10, 2026, customers can grab a single deep-fried or soy-marinated chicken leg for just HK$12, while a premium combo pairing a chicken leg with three cups of Häagen-Dazs ice cream costs only HK$40. The offers are available daily from 2:30 pm during the tea-time menu.
Café de Coral’s chicken legs have long been the undisputed star of its afternoon tea hours, drawing queues of loyal diners seeking a crispy, satisfying snack. This flash sale, announced without warning, drops the usual price by more than half. Diners can choose between the crowd-favourite crispy fried chicken leg—golden, crunchy, and piping hot—or the soy sauce chicken leg, known for its deep umami flavour and tender meat. Both options are available at the same marked-down price, making it easy for customers to grab their preferred style.
For those looking to elevate their tea-time experience, the HK$40 combo offers what the chain calls an “ice and fire” indulgence. Customers receive one chicken leg (either style) along with three cups of Häagen-Dazs ice cream. The pairing of hot, savoury chicken with cold, creamy ice cream has become a viral hit on social media in recent years, and this bundle delivers exceptional value. A single Häagen-Dazs cup typically retails for around HK$30 in convenience stores, meaning the chicken leg in this set costs effectively nothing.
To complement the meal, Café de Coral is also offering a HK$9.9 giant grape oolong tea—a refreshing, fruit-infused iced tea that helps cut through the richness of the fried chicken. While not part of the headline deals, this add-on provides a complete, budget-friendly afternoon tea solution.
Timing and Availability
The promotion is strictly limited to four days only—September 7 through September 10, 2026—and is available solely during the afternoon tea period beginning at 2:30 pm at all participating Café de Coral outlets across Hong Kong. Given the chain’s reputation for swift sellouts on limited-time deals, early arrival is strongly advised. No purchase limits have been announced, but each item is sold on a first-come, first-served basis while stocks last.
Broader Context
The flash sale comes amid a competitive landscape for Hong Kong’s casual dining sector. Multiple chains have rolled out aggressive discounts this quarter—including Maxim’s Cake, Yakiniku Like, and Shanghai Niang Niang—as consumers tighten their spending. Café de Coral’s move to leverage its iconic chicken leg, a perennial favourite, is a calculated strategy to drive foot traffic during the slower post-summer period.
For regular customers, the promotion offers a rare chance to enjoy a staple at a fraction of its usual cost. One diner, long-time fan Mr. Wong, told local food groups: “I always order the crispy leg during tea time. At HK$12, I’ll probably grab two and still spend less than a normal meal.” The buzz has spread rapidly across Hong Kong food forums, with many users sharing tips on which outlets tend to have shorter queues.
Next Steps for Readers
Anyone hoping to take advantage should mark their calendars and plan to visit a Café de Coral branch after 2:30 pm on any of the four promotional days. For those unable to make it in time, the chain has hinted at further surprises in the coming weeks—another reason to keep an eye on its official announcements. Meanwhile, similar limited-time deals from competitors, such as the HK$59 winter melon pot combo and dessert freebies from Maxim’s, can be explored for alternative savings.