#lollefood Monthly – November & December 2015

#lollefood is the tag I use on Instagram for all my recommended food items devoured in Hong Kong. Every month I consolidate some of the new food discoveries I’ve made in attempt to give you all a basis for brainstorming your next dinner or snack outing. Lots of new restaurants have opened up this November and… Read More #lollefood Monthly – November & December 2015

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Hong Kong food news and highlights (Apr 2015)

Feature: A popular holiday destination for foodies As I write this from my hotel room in Hobart, it’s already clear why Tasmania is such a popular holiday destination for Hong Kong-ers. Apart from the breathtaking scenery and nature, it’s home to the freshest produce and seafood, that’s affordable and accessible; restaurants use these local ingredients… Read More Hong Kong food news and highlights (Apr 2015)

Hong Kong food news and highlights (Feb 2015)

Feature: Bread Street Kitchen v. Jamie’s Italian It’s definitely a controversial apples-to-oranges comparison, but people love comparing Gordon Ramsay and Jamie Oliver! I enjoyed both restaurants a lot actually. Though for a similar price each, I personally preferred Bread Street Kitchen. The tastes in each dish had that extra oomph which really stood out. I… Read More Hong Kong food news and highlights (Feb 2015)