Hong Kong diners are greeting the new year with an exceptional value proposition as Star Seafood Restaurant Group (明星海鮮酒家) initiates a remarkable, limited-time dinner promotion. Starting immediately, the popular chain is offering guests the choice of three premium Cantonese dishes for the highly accessible price of just HK$48 each during evening dining hours at 11 selected locations across the city. This move positions high-quality Cantonese fare, traditionally reserved for special occasions, as an everyday indulgence, offering relief to budget-conscious food enthusiasts in 2026.
Unveiling the Limited-Time Culinary Selections
The promotion, designed to celebrate the new year, allows patrons to select one discounted dish per visit from a rotation of three signature items, each retailing at the unified price of HK$48. This deep discount applies to dine-in customers starting from a minimum of one person.
The rotating menu of featured items includes:
- Steamed Sabah Grouper Fillet with Tangerine Peel and Oil (陳皮油鹽蒸沙巴仔): A classic preparation highlighting the freshness of the grouper, often a costly centrepiece in seafood dining.
- Wok-Fried Shrimp and Clam Slices with Broccoli (西蘭花醬爆蝦仁脆蚌片): A vibrant stir-fry combining fresh seafood and crisp vegetables, boasting complex textures and flavours.
- Sea Cucumber and Goose Web with Shrimp Roe (蝦子百花刺參伴玉掌): A luxurious dish featuring high-end ingredients like sea cucumber and tender goose web, typically priced significantly higher.
This aggressive pricing strategy by Star Seafood reflects a competitive environment in Hong Kong’s mid-to-high-end dining sector, aiming to drive immediate foot traffic during the crucial post-holiday season.
Essential Details for Diners
To take advantage of this special offer, customers must dine in the main hall during designated dinner periods. The promotion is valid at 11 specified Star Seafood locations across Hong Kong, spanning neighborhoods from Kowloon (Kwun Tong, Ngau Tau Kok, Sham Shui Po, San Po Kong) to the New Territories (Tuen Mun, Yuen Long, Tai Po, Tai Wai, Fanling) and Hong Kong Island (Sai Wan, Shau Kei Wan).
It is crucial for potential diners to note several key terms and conditions:
- Exclusions: The offer is not valid at the West Kowloon Star Building or Kwong Fuk branches.
- Availability: All promotional items are subject to availability and will cease once the daily allocated quantity is sold out. Early booking and arrival are strongly recommended.
- Dining Terms: The HK$48 price is applicable only to dine-in customers in the main dining hall; private rooms and takeaway orders will incur the standard dish price.
- Additional Charges: A 10% service charge will apply to the total bill, including the discounted price.
- Non-Combinable: This promotion cannot be used in conjunction with other ongoing discounts or offers.
Locating Your Nearest Participating Star Seafood Venue
Given the quantity limitations on the discounted dishes, securing a reservation is advisable. Below is a list of prominent participating locations, encouraging patrons to call ahead:
- Kwun Tong: Kwong Ming Building, 8 Yee On Street
- Tai Po: E-Mart Commercial Centre, 29-35 Ting Kok Road
- Yuen Long: Kwong Wa Centre, 34-36 Fau Tsoi Street
- Tuen Mun: Star Seafood Restaurant, 3/F, Trend Plaza
The launch of the HK$48 dinner menu item represents a significant opportunity for Hong Kong residents to experience premium Cantonese cuisine without a premium price tag. As dining affordability continues to be a concern, such promotions from major chains play a vital role in making local culinary traditions accessible to a wider audience, positioning Star Seafood Group as a champion of value dining during the winter season. Interested diners should act quickly, as demand for these highly discounted signature dishes is expected to be high.