HONG KONG – Highlighting the peak season for premium fruit, Hotel ICON’s lobby restaurant, GREEN, has partnered with Swiss skincare specialist GLYCEL to unveil the limited-edition “Japanese Strawberry Fiesta” afternoon tea. Running from February 14 to April 12, 2026, the unique collaboration offers diners an exquisite culinary journey focusing on rare, hand-cultivated Japanese strawberries, complemented by a luxurious skincare gift set valued at over HK$2,500. This highly anticipated gastronomic experience combines sweet seasonal delicacies with indulgent beauty perks, available daily from 3:00 PM to 5:30 PM.
A Celebration of Japanese Berry Excellence
The centerpiece of the new afternoon tea is a meticulous selection of five exceptional strawberry varieties sourced from renowned growing regions across Japan. These berries, known for their distinct flavour and texture profiles, are all cultivated meticulously by hand, ensuring superior quality.
Diners receive a personal sampler plate featuring fresh, whole, scarce strawberries, including:
- Shizuoka’s “Kirameki”: Characterized by a crisp sweetness (10–12 Brix) and an elegant conical shape.
- Kagawa’s “Nyoho”: Small and delicate, offering a refreshing, crunchy bite and intense fruity aroma (10–12 Brix).
- Fukuoka’s “Amaou”: A balancing act of sweet and mild acidity, often reaching a high sweetness level (11-14 Brix).
- Kumamoto’s “Awayuki”: A rare, sought-after variety distinguished by its pale, ethereal ‘sakura’ pink colour (12-15 Brix).
- Nagasaki’s “Yumenoka”: Praised for its robust, thick flesh and significant sweetness (around 15 Brix).
Adding to the berry indulgence, the tea set includes the unlimited accompaniment of GREEN’s signature housemade strawberry soft-serve ice cream.
Savoury and Sweet Creations Infused with Fruit
GREEN’s culinary team has integrated the refreshing tartness of strawberries into both the savoury and sweet tiers of the English-style three-tiered stand. The savouries present creative flavour combinations, such as the poached egg topped with strawberry and caviar, Norwegian smoked salmon tartare, strawberry and ham skewers with Brie cheese, and a striking strawberry yogurt and tomato foam soup.
The sweet offerings elevate the experience further with elegant desserts like mint strawberry mousse, guava and strawberry puffs, dark chocolate strawberry panna cotta, and strawberry and mascarpone tacos seasoned with Sichuan pepper.
Guests seeking a heartier meal can opt for a main course supplement (HK$68 per person), choosing from dishes like grilled Australian beef tenderloin with mixed berry salsa, slow-cooked Norwegian salmon with pumpkin purée, or sake-marinated abalone with lobster sauce risotto. Beverages provided include 100% Arabica coffee and a selection of premium TEA WG teas, with optional upgrades available for free-flow sparkling wine, Champagne, or specialty cocktails.
The Added Luxury of Skincare
A key differentiator for this collaboration is the inclusion of a substantial beauty gift with every afternoon tea set. Each diner receives a GLYCEL Regenerating Skincare Experience Kit and a voucher for a signature treatment, collectively valued at approximately HK$2,522. The kit features premium products such as Bird’s Nest Aqua-Firming Peel-Off Mask, Bird’s Nest Firming Cream, and High-Efficiency Aqua-Shield Recovery Lotion.
Event Details and Reservations
The “Japanese Strawberry Fiesta” afternoon tea is available at GREEN, Hotel ICON Lobby, from February 14 to April 12, 2026. Prior reservation is required at least one day in advance.
Pricing:
- Weekdays (Mon-Fri): HK$388* per person / HK$698* for two.
- Saturdays, Sundays, Public Holidays, and Valentine’s Day (Feb 14): HK$448* per person / HK$788* for two. (Guests dining on weekends and public holidays receive a complimentary glass of French sparkling wine per person).
*All prices are subject to a 10% service charge.
This collaboration provides Hong Kong residents and visitors a unique opportunity to taste some of Japan’s most prized strawberries while enjoying the unparalleled luxury synonymous with Hotel ICON and GLYCEL, solidifying the trend of integrated dining and wellness experiences in the city’s dynamic hospitality market. Guests are strongly advised to check the official booking channels for the most current terms and availability.