Hong Kong’s top hotels are pulling out all the stops for Mid-Autumn Festival 2026, unveiling a dazzling array of mooncake gift sets that blend tradition with daring new flavours. From heart-shaped molten custard treats to eight-yolk showstoppers, here’s the ultimate roundup of this year’s most coveted offerings.
W Hong Kong’s Whimsical Pink Collection
W Hong Kong is breaking the mould with its dreamy, modern pastel-pink packaging. The star is the Mini Molten Custard Mooncakes (6 pieces), now available in two gift set editions: the “Moonlit Gift” (includes champagne, nuts, and a premium fruit basket) and the “Moonlight Treasure” set. A limited-time buy-two-get-two-free early-bird deal until 15 August 2026 effectively halves the price to HK$234 per box. Bulk purchasers (100+ boxes) can unlock a corporate rate of just HK$211 per box by contacting the hotel’s events team.
Hotel ICON’s Durian Delights
For durian lovers, Hotel ICON’s Musang King Snow Skin Mooncakes remain unmissable. New this year is a single-piece gift pack for solo indulgence. The hotel is also offering a 76折 early-bird discount until [date], with steep tiered savings—dropping to HK$278 per box for the Double Yolk White Lotus variety when ordering 300+ units.
JW Marriott’s Grand Eight-Yolk Stunner
JW Marriott’s Michelin-starred Man Ho restaurant presents the Eight-Yolk Eight-Inch White Lotus Mooncake—a show-stopping 8-inch creation with eight perfectly arranged salted egg yolks, ideal for family gatherings of 6–10. Early-bird 20% off is available until 15 August 2026.
8 Degrees Hotel’s Pistachio & Health-Conscious Range
8 Degrees’ new offerings include Pistachio Custard, Yuzu Honey Custard, and Fresh Mango Custard mooncakes. Their “Noble Trilogy” 6-piece box features all three flavours. Bulk discounts up to 45% off (effective from 50 boxes) make corporate gifting affordable.
Sheraton Tung Chung’s Limited-Edition Moonlight Series
The “Moonlight on the Bay” collection showcases snowy custard, new-style pandan pistachio, and lychee rose flavours. A signature “Festive Joy” hamper includes X.O. sauce and premium treats. Up to 35% off is offered on early-bird orders until 17 August 2026.
Classic & Healthier Options
- Langham Hotel continues its premium line with Mini Custard and Double Yolk White Lotus sets, featuring a new wooden-box collection. Early-bird prices start from HK$359.
- Hopewell Hotel (Wan Chai) debuts a “Moonlight” 6-piece set (HK$298) with egg custard and aged tangerine peel flavours, alongside its signature X.O. sauce.
- Hyatt Centric Victoria Harbour (with artist Fanny Wong) offers a 限量低糖 (low-sugar) custard set in a festive harbour-illustration box—priced from HK$188.
Where to Collect & Order
Most hotels offer e-voucher purchases and physical redemption from late August to late September 2026. Bulk delivery and corporate discounts are available. Key redemption periods:
- W Hong Kong: Exchange from 11 Sept to 25 Sept 2026.
- Sheraton Tung Chung: Pick-up from 17 Aug to 24 Sept 2026.
- Hotel ICON: Orders until 24 Sept; redemption from 20 July to 24 Sept 2026.
Final Bite
With mooncake prices starting as low as HK$188 per box, the 2026 festive season is the perfect time to mix classic flavours with adventurous new tastes. Whether you’re seeking premium gifts for clients or a memorable treat for your family table, Hong Kong’s luxury hotels have you covered—all without sacrificing the festive cheer.
Don’t forget: early-bird deadlines are strictly enforced. Order before 15 August 2026 to secure the best rates.