Cafe Gray Deluxe: Best Afternoon Tea in Hong Kong

Cafe Gray Deluxe’s afternoon tea set had already made an impression on me the first time I tried it back in April, for their Diane von Furstenberg collaboration. The unforgettable scone maintained its place in my heart over the months. Then, after my mother had a few disappointing experiences at different hotels, and started complaining that… Read More Cafe Gray Deluxe: Best Afternoon Tea in Hong Kong

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Mercato: New Italian Restaurant in Lan Kwai Fong

I have a bit of a connection with California Tower. I religiously go there to workout, while frequently visiting their wide array of restaurants, just because the location is so convenient.  But most of their restaurants are admittedly not really off-the-charts amazing. There are a handful of good ones. For example, I featured ciao chow as one of the… Read More Mercato: New Italian Restaurant in Lan Kwai Fong

Plat du Jour, Pacific Place: Casual French Bistro and Afternoon Teas

Swire has opened a second Plat du Jour in Pacific Place (replacing the Spanish restaurant Zelos) and this casual French bistro is exactly what this upscale mall is missing: simple and affordable food made with good quality ingredients. It’s no wonder it’s already quickly become popular – I tried making a booking twice but they… Read More Plat du Jour, Pacific Place: Casual French Bistro and Afternoon Teas

Morton’s Steakhouse: Favourite in Hong Kong

When asking for the Best Steakhouse in Hong Kong, Morton’s Steakhouse and Intercontinental’s Steakhouse + Winebar Grill will almost always be the two answers you get – an answer I completely agree with too. Both places serve absolutely excellent quality USDA rib eye steaks for a roughly similar price and I do struggle to decide which place wins the “Best Steak… Read More Morton’s Steakhouse: Favourite in Hong Kong

Try this: Moist slice of red velvet cake from Cedele

When they sliced up the red velvet cake, it was definitely less red than I had expected. Then I thought, what is red velvet cake anyway? Red velvet is a chocolate-based cake (though much less chocolate-y than chocolate cake) which typically uses buttermilk and is topped with cream cheese frosting. So the red is most usually… Read More Try this: Moist slice of red velvet cake from Cedele