Taiwanese Tea Brand Launches Limited-Edition Real Avocado Cream Series in Hong Kong

**Taiwanese bubble tea sensation, Keep Sleeping (再睡5分鐘), is debuting its innovative, real fruit-infused *Avocado Cloud Cream* series across all Hong Kong outlets starting February 10th, blending creamy, authentic avocado pulp directly into its signature milk foam. To celebrate this limited-time launch, the brand is simultaneously running a playful tongue-twister challenge from February 23rd to March 1st, offering customers the chance to upgrade to the new specialty topping for just HK$1.**

The latest offering from the popular cross-border tea specialist focuses on integrating natural, ripe avocado puree into its distinctive ‘Cloud Cream’ topping (棉被厚奶蓋). This marks a strategic move by the brand to capitalize on the ongoing trend for healthier, whole-fruit inclusions in modern tea beverages. Consumers can anticipate a rich, buttery flavor profile upon the first sip, accented by the subtle texture of real avocado fruit pieces, offering a decadent yet refreshing experience that avoids overwhelming sweetness.

Introducing the Avocado Cloud Cream Collection

The Real Avocado Cloud Cream Series encompasses three distinct variations, each priced at HK$32, expertly paired with high-quality teas to complement the richness of the avocado foam:

  • Avocado Cloud Cream with Early Risers Black Tea (日安紅): Designed for a smooth start to the day, this combination layers the dense avocado foam over a refined black tea base. The tea features a delicate honey-like aroma upfront and a robust, full-bodied finish that cuts through the creaminess of the avocado.
  • Avocado Cloud Cream with Afternoon Jasmine Green Tea (午茉綠): This pairing offers an aromatic contrast, combining the earthy avocado flavor with a highly fragrant jasmine green tea. The resulting drink delivers an initial rush of floral notes followed by a clean, lingering aftertaste, appealing to those who prefer highly aromatic beverages.
  • Avocado Cloud Cream with Four Seasons Jin Xuan (四季金萱): Leveraging premium Taiwanese tea blending expertise, this drink features a golden ratio of Four Seasons Oolong and Jin Xuan tea leaves. Known for its mild roast flavor and inherent milky undertones, the tea complements the avocado with a refreshingly sweet and satisfying finish.

Test Your Mettle: The HK$1 Upgrade Challenge

To amplify engagement and excitement around the new series, Keep Sleeping is introducing a novel promotional mechanic: the “Madvocado! Tongue-Twister Challenge.”

From February 23rd through March 1st, customers visiting any Hong Kong store location are invited to recite the complex promotional tongue-twister: “牛油果冇牛油,牛油冇牛油果,飲杯有牛油果嘅牛油果奶蓋好過~” (Roughly translating to: “Avocado has no butter, butter has no avocado, drinking an avocado cloud cream with avocado is better.”).

Successful challengers will immediately qualify for a significant discount, allowing them to upgrade any drink in the existing Cloud Cream series to the new, limited-edition Real Avocado Cloud Cream topping for only HK$1. This innovative marketing strategy transforms the simple act of ordering into a playful, memorable in-store experience.

Key Challenge Details:

  • Dates: February 23rd to March 1st.
  • Offer: Successful recitation earns a $1 upgrade from standard Cloud Cream to Avocado Cloud Cream.
  • Limitations: The discount is limited to one use per customer per attempt and cannot be combined with other ongoing promotions.

This launch reinforces Keep Sleeping’s reputation for seasonal innovation and high-quality ingredients, further solidifying the brand’s position within Hong Kong’s fiercely competitive premium tea market. Tea enthusiasts are encouraged to move swiftly, as the Avocado Cloud Cream series is strictly limited in time and availability, offering a unique fusion of Taiwanese tea craftsmanship and modern fruit-infused trends. Further details regarding the challenge rules are available directly from store staff.

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