Hong Kong’s newest lifestyle hub, The Wai in Tai Wai, has quickly become a gastronomic landmark, housing more than 30 diverse dining venues that cater to every palate and preference.
Nestled at 18 Che Kung Miu Road in Sha Tin’s Tai Wai district, The Wai—locally known as 圍方—has emerged as a vibrant culinary destination since its recent opening. With an impressive roster of international brands, Japanese udon specialists, Singaporean chicken rice icons, and pet-friendly cafés, this sprawling complex offers residents and visitors alike a compelling reason to explore Hong Kong’s New Territories food scene. Here is our curated guide to ten standout restaurants that define The Wai’s exciting dining landscape.
Japanese Heritage: Yamamotoya’s Century-Old Udon Craft
For lovers of authentic Japanese noodles, Yamamotoya (山本屋) represents a rare find. This Nagoya-based institution has been perfecting handmade udon for over a century, using freshly milled domestic wheat flour daily. Their signature miso udon—served in a rich, fermented soybean broth—offers a depth of flavour that speaks to generations of culinary tradition. Open daily from 11:30 AM to 10:00 PM, Yamamotoya can be reached at 2297 2070.
Singapore’s Legendary Chatterbox Arrives
Food enthusiasts no longer need to fly to Singapore for the city-state’s most celebrated Hainanese chicken rice. The iconic Chatterbox—famous for its Mandarin Oriental heritage and its luxurious “Mandarin Chicken Rice”—has established its Hong Kong presence at The Wai. Beyond the signature poached chicken, the menu features indulgent lobster laksa and white pepper pork rib soup, alongside their legendary coconut dessert. This is comfort food elevated to an art form.
Solo Dining Revolution: Yakiniku LIKE
Tokyo-born Yakiniku LIKE addresses the growing demand for solo-friendly dining experiences. This Japanese grill concept specializes in individual yakiniku sets, allowing diners to cook premium meats at their own pace. Particularly popular among young professionals and office workers, the restaurant offers an intimate yet social atmosphere perfect for quick lunches or unhurried dinners.
Pet-Friendly Paradise: MOOJOO Café
Understanding Hong Kong’s deep affection for its four-legged companions, MOOJOO has designed a welcoming space where pets are treated like royalty. This Instagram-worthy café has become a favourite weekend destination, offering specialty coffees, fresh pastries, and savoury light bites—all while accommodating furry friends. Its photogenic interiors make it an ideal spot for capturing memorable moments.
Italian Elegance: CAFE DECO PIZZERIA
For those craving Mediterranean flavours, CAFE DECO PIZZERIA delivers wood-fired pizzas with artisanal toppings. Located at Shop 218, Level 2, the restaurant operates from noon until 10:00 PM (2104 5288), serving everything from classic Margherita to inventive seasonal creations.
Specialty Coffee Culture: NOC Coffee Co. and Beyond
Hong Kong’s speciality coffee scene has found a new home at The Wai. NOC Coffee Co., located at Shop 430, Level 4 (2686 1380), opens daily from 9:00 AM to 9:00 PM, offering meticulously sourced beans with pour-over options and signature espresso-based beverages.
Broader Offerings Across the Complex
Beyond our top picks, The Wai boasts additional culinary gems spanning Thai, Vietnamese, Korean barbecue, contemporary Cantonese, and Taiwanese street food. The complex also houses several dessert boutiques, bars, and bakery concepts, ensuring repeat visits always yield new discoveries.
An Emerging Dining Destination
Located in a residential area historically underserved by premium dining options, The Wai represents an exciting development for Tai Wai residents and Sha Tin’s wider community. Its combination of international chains, regional specialities, and niche concepts provides an accessible entry point for culinary exploration without travelling into central Hong Kong.
Whether you’re a devoted foodie planning a weekend food crawl or a local resident seeking new favourites, The Wai’s diverse restaurant portfolio promises satisfying experiences across cuisines, budgets, and occasions. From centuries-old udon traditions to contemporary coffee culture, this shopping complex has effectively put Tai Wai firmly on Hong Kong’s gastronomic map.