Despite challenging economic conditions in the local dining sector, popular Hong Kong-style chain Tsui Fung Restaurant has expanded its footprint with a new location in Shatin. Marking the brand’s third outpost, the new venue is situated within Lek Yuen Plaza, bringing a refreshed take on traditional Teochew (Chiu Chow) cuisine to the neighborhood. To celebrate the grand opening, the restaurant has launched two limited-time promotional offers designed to make high-quality regional specialties accessible to a broader audience.
A Modern Take on Traditional Aesthetics
Spanning over 4,000 square feet, the new Shatin branch is designed to evoke a sense of nostalgia while maintaining a modern dining atmosphere. The interior features 198 seats, including private dining areas suitable for gatherings. The design philosophy centers on a “homey” vibe, integrating vintage elements such as retro kettles and old-school radios. These classic touches are juxtaposed with striking neon light boxes featuring Teochew calligraphy, creating an environment that honors the past while catering to contemporary diners.
The culinary direction is spearheaded by a team of young chefs who have been mentored by Teochew masters with over five decades of experience. Adhering to a philosophy of “authentic cuisine, modern interpretation,” the kitchen prioritizes fresh ingredients and made-to-order dishes, ensuring that traditional handmade recipes are preserved with a new soul.
Innovative “Nine-Grid” Tasting Menu
The standout introduction at the Shatin location is the “Teochew Nine-Grid” set meal. Priced at HK$88 (original value HK$168), this offering allows diners to sample nine distinct Teochew delicacies in a single sitting. This format is particularly appealing for those who wish to enjoy a variety of flavors without the burden of ordering multiple full-sized dishes.
The Nine-Grid set includes a curated selection of cold dishes and fried specialties:
- Sliced Braised Goose
- Pepper Sauce Pork
- Leek and Pig’s Blood Curd
- Salted Mustard Greens
- Radish and Pig Skin
- Fried Dried Fish with Candied Cashews
- Spring Vegetable with Pork Belly
- Fried Shrimp Rolls and Pork Rolls
- Braised Pig’s Trotters with Chicken Feet
The set is served with a choice of sweet potato porridge or plain congee. Diners seeking a richer flavor profile can upgrade to a fresh oyster porridge for an additional HK$28. This promotion is available daily after 3:00 PM until May 31, 2026, with brief suspensions during the Labor Day holiday period (May 2-3 and May 8-10).
Exclusive Dinner Offers
In addition to the tasting menu, Tsui Fung is offering a generous dinner incentive. From now until May 17, 2026, customers dining after 5:00 PM who spend HK$100 or more on à la carte items will receive a complimentary Mini Braised Platter valued at HK$108. This gift allows guests to experience the restaurant’s signature brining techniques, a cornerstone of authentic Teochew cooking.
Location and Operating Hours
The Tsui Fung Restaurant Shatin branch is located at Shop RB2, 2/F, Lek Yuen Plaza, 6 Lek Yuen Street, Shatin. Operating hours are extensive, running from 7:00 AM to 2:00 AM daily. Both promotional offers are valid for dine-in only at the Shatin location and cannot be combined with other discounts. With its combination of nostalgic decor, mentorship-driven culinary quality, and aggressive opening promotions, the new outlet is poised to become a go-to spot for Teochew comfort food in the district.