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Hong Kong’s dynamic culinary landscape for 2025 confirms the city’s status as a global gastronomic hub, featuring a curated selection of over 30 must-visit eateries spanning Michelin-honored institutions, beloved cha chaan tengs, cutting-edge fusion concepts, and essential street food stalls. This diverse collection, concentrated around major MTR hubs like Tsim Sha Tsui, Mong Kok,…
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As the Lunar New Year approaches, Hong Kong families and friends are moving beyond traditional Cantonese cuisine, embracing a diverse array of dining experiences—from refined Japanese sushi to relaxed Western-style cafés—to mark the crucial Tuen Nin Fan (reunion dinner). This year’s options highlight a growing trend toward flexible celebrations, offering high-quality dining both in…
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HONG KONG – MOS Burger, the Japanese-style fast-food chain, has announced the rollout of a significantly enhanced Tamagoyaki Eel Rice Burger to commemorate the Lunar New Year, beginning on January 28, 2026. This limited-time offering, priced at $39, is complemented by a trio of promotional activities designed to engage customers and offer digital rewards,…
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Taipei, Taiwan – For food enthusiasts seeking an authentic and highly acclaimed street food experience in 2025, the Nanjichang Night Market (South Airport Night Market) remains an essential culinary destination. Despite its smaller size compared to other major night bazaars, this bustling market in Taipei’s Zhongzheng District packs a remarkable density of flavor, hosting…
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A convenient online grocery order turned life-threatening for a couple in Zhejiang, China, after consuming baby Chinese cabbage contaminated not by pesticides, but by the cheap, repurposed old newspaper used for packaging. The incident, which occurred recently in Taizhou, resulted in both individuals suffering severe symptoms of anticoagulant poisoning, requiring intensive care, and has…
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AW Patisserie, a prominent Hong Kong-based French dessert boutique celebrated for its signature pistachio creations, recently announced the launch of its 2026 Lunar New Year collection of festive gift boxes. Available for pre-order, the collection features three distinct sets focusing primarily on high-quality pistachio butter cookies, artisanal nut brittle, and an engaging element of…
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A landmark international study, co-led by researchers from City University of Hong Kong (CityU), has uncovered significant health risks linked to the consumption of seafood contaminated with “forever chemicals.” Published in the prestigious journal Science, the research highlights an alarming trend of Per- and Polyfluoroalkyl Substances (PFAS) pollution crossing borders through the global fish…
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As the Lunar New Year approaches, a popular Hong Kong izakaya, Shinji (申子), is introducing a significant twist to the customary celebratory poon choi, or “basin dish,” by infusing it with premium Japanese flavors and ingredients. Breaking away from conventional Cantonese preparations, Shinji’s “Extreme Lobster Japanese Poon Choi” offers a decadent communal dining experience…
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A shocking case involving a man in his 50s highlights the severe health risks associated with the misuse and deterioration of thermal vacuum flasks, prompting warnings from health experts regarding specific beverages that should never be stored in insulated containers. The man, who routinely consumed coffee from the same aging thermos for over a…
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The renowned Japanese patisserie chain, Chateraise, has announced the highly anticipated return of its signature “Shiranui Citrus Fair,” spotlighting the premium Japanese Shiranui orange, widely recognized as the “King of Citrus.” This seasonal promotion introduces a dynamic collection of desserts, featuring the intensely flavorful and juicy fruit integrated into cakes, tarts, and new Danish…